Las delicias del Chef
frente al mar
The best place
for your bussines lunch
at tea time
overlooking the sea
With a unique view of the coast our restaurant offers a cuisine characterized by international trends with integration of specialities from the region, giving that special touch of all their dishes.
Tel:(+598) 2600 1111*| email@example.com | Miraflores 1360 esq. Rambla - Carrasco, Mvd. Uruguay
Has three special options ready-made daily by our Chef, designed for all those who seek good service with the speed requires a working day.
Light or Vegetarian - $ 430*
Salad or vegetarian dish of the day,
dessert , soft drinks or mineral water, coffee / tea
Executive Menu - $ 560*
Appetizer, main dish choice , soft drinks or
mineral water , coffee / tea
Cottage Menu - $ 690*
Starter, main dish choice ,
soft drinks or mineral water, coffee / tea
*Prices in Uruguayan pesos. I.V.A. included.
Delights at tea time:
We invite you to enjoy our pastry delicacies.
Accompanied by our selection of ready-made tea leaves
by Ms. Mónica Devoto Tea sommelier.
Tea Rambla for two - $ 650*
Selection of tea , coffee, cut or chocolate.
Orange juice or mineral water.
Ham and cheese sandwiches .
Scons salty , sweet scones , sweet half moons.
Buttered toast , jams and honey.
Chocolate brownie , fruit cake.
Té Cottage for two - $ 870*
Selection of tea, coffee, cut or chocolate.
Orange juice or fruit or multi mineral water.
Pecan Bread sandwiches with jam and cream cheese.
Cover prosciutto, cream cheese and ruccula.
Top with smoked salmon and dill cream cheese on whole wheat bread.
Country bread toast with butter, jam and honey.
Scons savory fillings cream cheese and ciboulete.
American pancakes with chocolate sauce, red fruits and caramel.
Muphins carrot and raisins blondes.
Nutella cake and nuts or basket of bitter chocolate and passion fruit.
Mini seasonal fruit gateau
A journey through
We invite you to enjoy a journey through international culinary culture, tasting the flavors and aromas typical of each country in a spectacular buffet with different choices of starters, main courses and desserts.